A curry can't bring about more well-being than this mild potato curry - especially for breakfast it warms the soul incredibly... In Sri...

A slice of lukewarm, juicy pear cake and a nice cup of coffee will brighten up any rainy autumn day, don't you think? After some...

An autumnal dish par excellence - warming, full-bodied and with lots of vitamins and minerals. The abundance of ingredients in autumn has...

"If I were emperor of Constantinople, I would eat plum cake with whipped cream every day," said the Kasperl from "Der Räuber Hotzenplotz"...

Super moist and fruity cake that is quickly mixed and baked to welcome any surprise guest. It's that time again, late summer is arriving...

A delicious holiday souvenir of a great woman and her charming bed & breakfast. We recently stayed at a beautiful Bed & Breakfast in...

This rich cheesecake is quick to whip up and extra moist to boot! I love cheesecake of all kinds - but the version with quark instead of...

Who doesn't believe in the perfect combination of dark chocolate and fully ripe cherries? My passion for ganache (or truffle paste)...

Homemade burger buns are a "must", at least I think so.... The burger hype has been going on for a few years now, and rightly so in my...

The perfect summer side dish and certainly a welcome takeaway for any barbecue. Well, I love eating lentils in all their varieties. But...

A real treat for the palate - the perfect combination of white asparagus and beef fillet. This dish has been part of my menu for a very...

Juicy, tender and irresistible and no longer reserved for the head of the municipality. Braising beef exclusively in red wine is really...

Homemade Schupfnudeln are to die for. Schupfnudel or finger noodles differ slightly in taste and ingredients depending on the region. In...

I would eat these deliciously crispy balls every day, would I live in Sri Lanka. There, you can buy this popular traditional snack at...

Once upon a time on England's beautiful east coast... ... in a small town called "Deal" ... I was pregnant and had a constant appetite...

A grand debut for the "white gold". I have already revealed my true affection for this vegetable in my gratin recipe. Here is a classic...

Asparagus season is the most beautiful time of the year. Whether green, purple or white asparagus, boiled, fried or raw, I don't care!...

Have I already said that I love sponge cake? Fresh, ripe strawberries are a highlight in themselves, but in a fragrant, creamy sponge...

It's like heaven, or at least very close! There are countless rhubarb pie recipes, of course. Everyone favours a different one and...

A "perennial favourite", juicy, chocolaty and almost always suitable! Very few people don't like marble cake. But even though it is...