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Sri Lankan Potato Curry
A curry can't bring about more well-being than this mild potato curry - especially for breakfast it warms the soul incredibly... In Sri...
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Juicy Pear Cake
A slice of lukewarm, juicy pear cake and a nice cup of coffee will brighten up any rainy autumn day, don't you think? After some...
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Pumpkin fritters with walnut-parsley pesto
An autumnal dish par excellence - warming, full-bodied and with lots of vitamins and minerals. The abundance of ingredients in autumn has...
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Plum and almond cake
"If I were emperor of Constantinople, I would eat plum cake with whipped cream every day," said the Kasperl from "Der Räuber Hotzenplotz"...
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Mirabelle plum cake deluxe
Super moist and fruity cake that is quickly mixed and baked to welcome any surprise guest. It's that time again, late summer is arriving...
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Puff pastry quiche with courgette
A delicious holiday souvenir of a great woman and her charming bed & breakfast. We recently stayed at a beautiful Bed & Breakfast in...
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Cheesecake with fresh berries
This rich cheesecake is quick to whip up and extra moist to boot! I love cheesecake of all kinds - but the version with quark instead of...
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Chocolate Ganache Tart with Cherry Jam
Who doesn't believe in the perfect combination of dark chocolate and fully ripe cherries? My passion for ganache (or truffle paste)...
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Burgerbuns
Homemade burger buns are a "must", at least I think so.... The burger hype has been going on for a few years now, and rightly so in my...
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Red lentil salad with vegetables
The perfect summer side dish and certainly a welcome takeaway for any barbecue. Well, I love eating lentils in all their varieties. But...
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Fillet of beef with white asparagus
A real treat for the palate - the perfect combination of white asparagus and beef fillet. This dish has been part of my menu for a very...
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Tail of rump in red wine
Juicy, tender and irresistible and no longer reserved for the head of the municipality. Braising beef exclusively in red wine is really...
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Schupfnudeln with pork loin and mushroom cream
Homemade Schupfnudeln are to die for. Schupfnudel or finger noodles differ slightly in taste and ingredients depending on the region. In...
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Cutlets with fish - or without...
I would eat these deliciously crispy balls every day, would I live in Sri Lanka. There, you can buy this popular traditional snack at...
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Rhubarb tart with almonds
Once upon a time on England's beautiful east coast... ... in a small town called "Deal" ... I was pregnant and had a constant appetite...
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White asparagus salad
A grand debut for the "white gold". I have already revealed my true affection for this vegetable in my gratin recipe. Here is a classic...
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Asparagus-potato gratin
Asparagus season is the most beautiful time of the year. Whether green, purple or white asparagus, boiled, fried or raw, I don't care!...
Strawberry sponge cake roll
Have I already said that I love sponge cake? Fresh, ripe strawberries are a highlight in themselves, but in a fragrant, creamy sponge...
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Rhubarb Meringue Cake
It's like heaven, or at least very close! There are countless rhubarb pie recipes, of course. Everyone favours a different one and...
Marble cake
A "perennial favourite", juicy, chocolaty and almost always suitable! Very few people don't like marble cake. But even though it is...
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